In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business. 

Joining us today with insight on the grain markets and a World Pork Expo recap are Patrick Duerksen, Commercial Director for Cargill, and Chad Steinkamp, Strategic Account Manager with Cargill. Among other things, they note that distillers dried grains are getting more price competitve and if that continues, may be making their way back into hog finishing diets at higher inclusion levels. What about profit margins overall? They talk about that too and the overall resiliency of the industry that they are seeing out there.

Feedstuffs Precision Pork is brought to you by Cargill.  Never miss out on knowing today’s profitability outlook. 

To learn more about the general outlook, sign up for Cargill’s Pig Flash newsletter. You can also customize the data to your operation using Cargill’s Producer Profitability tools so you always have the profitability outlook tailored to your specific situation. Just ask the Cargill team.