Proposed rule will improve presentation of nutrition information to assist consumers in maintaining healthy dietary practices.
December 1, 2016
2 Min Read
The U.S. Department of Agriculture's Food Safety & Inspection Service (FSIS) proposed a critical step in ensuring that consumers have updated nutritional information for meat and poultry products, helping Americans make better-informed decisions when purchasing meat and poultry products.
FSIS is proposing to amend the nutrition labeling regulations for meat and poultry products to parallel the U.S. Food &