Alltech and Archbold Biological Station form strategic research alliance for sustainable beef production.

New center supports research in animal reproduction, nutrition and welfare as well as meat quality and safety.

Beef calves should be provided with feed that helps develop strong immune system and growth.

Ordered genomic map of entire rumen microbiome created to more easily identify individual microbes and their functions.

ARS researchers searching for new ways to manage beef cattle in northern Plains as forage quality declines.

Gift of 7,800 acres of ranchland plus $3.5 million in cash to expand institute's efforts in teaching and applied research related to ranch management.

Texas Tech researchers are evaluating the use of new mass spectrometry technology to determine tenderness, flavor and juiciness of beef in real time.

Active testing program allows producers to remove disease sources while improving herd health and lowering medicine use.

Understanding parasite life cycle and strategic treatment can help improve performance in all stages of cattle production.

Research offers new insight into bacterial infections found in the noses of healthy cattle.