U.S. trade data through September indicated that in the first three quarters of 2019, total exports of red meat and poultry increased 1.1%. However, in its latest “Livestock, Dairy & Poultry Outlook,” the U.S. Department of Agriculture said large increases in expected fourth-quarter shipments will push exports 3% higher for the year compared with 2018. Next year, exports will increase even more, up 7%, as a global animal protein supply shortage due to African swine fever (ASF) further
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