As planters get ready to roll and China returns to the pork market, there’s a lot to look forward to as we enter the new month.

March 5, 2021


In this episode of Feedstuffs Precision Pork, Dave Bauer, senior market analyst for Provimi, offers some hog market perspective and market highlights for the week as well as provides things to think about as we enter the new year.

Spring is ahead and we are so ready. Planting is on the horizon here in the Midwest and already underway in some area of the country. The weather forecast is even looking positive for farmers this spring.

Likewise, China has returned to the pork market as African swine fever continues to drive slaughter there. What’s ahead and what does it all mean for U.S. pork producers? Take a listen to find out.

These are uncertain times and it will pay dividends to be well-prepared. If you have questions on this week’s recap or want to discuss something not covered, feel free to ASK DAVE at [email protected]. Plan today for tomorrow’s success.

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Follow Feedstuffs Precision Pork on your favorite podcast platform or find it on www.Feedstuffs.com and www.NationalHogFarmer.com

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