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Southeast Asia key part of Cargill global animal nutrition growth

Adriano Marcon, Cargill’s president and group leader for global animal nutrition, shares an inside look at Cargill’s growth plans for the APAC region.

A gap exists today in production yields seen across the Southeast Asia region as compared to the global average. This industry challenge must be addressed to meet the region’s nutrition needs. Cargill is one company focused on the innovation, investment and infrastructure needed to modernize the industry and serve diverse customer needs. 

With its long heritage of more than 75 years in the APAC region, Cargill views this market as one of the most critical long-term growth opportunities and is committed to advancing productivity gains and sustainability. In the last four years alone, Cargill’s animal health & nutrition business has grown by double and even triple digits in key countries across the region. 

In this episode of Feedstuffs in Focus, we talk with Adriano Marcon, Cargill’s president and group leader for global animal nutrition, for an inside look at Cargill’s growth plans for the APAC region, and how these fit in with the company’s larger global strategy around animal health and nutrition. 

For more information, on this and other topics, we invite you to visit our website. While you are there be sure to check out our digital editions and our new Feedstuffs 365 platform.

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