As incoming undersecretary, it's a day, a week even, that holds more meaning than just what's being served for lunch.

Bison are not immune to this problem of E. coli contamination; after all, they are ruminants just like cattle.

While the core of the work will be to create science-based data to help “reduce food insecurity and promote nutritious diets among the American people,” self-interest will certainly be on the table as well.

We talk with Dr. Mindy Brashears, a well-respected food safety professional with an impressive international record in developing and promoting animal agriculture.

Mayor’s rhetoric is empty. If DeBlasio truly believes we “have to do a lot to fight global warming,” then he surely understands this is a wasted campaign.

Passing an act does not create a change in food safety. Rather, enacting rules and regulations hopefully will do that, and that process is a painfully slow one at times.

One person will likely undo the good work of hundreds to make food safer.

The lesson for animal agriculture and the American public alike is that events like this can happen anywhere.

Faux burgers are here to stay. It's a product that is doing very well at finding its niche in the market and it will prove to be significant

May is Beef Month but this year that spotlight had to be shared with the "fake meat" sector.