Receiving gut microbes from resistant chickens does not lessen chickens’ susceptibility to campylobacter.

Research suggests that different dietary treatments did not alter incidences or severity of wooden breast or white striping.

H7N3 avian influenza found in commercial turkey flock in Chesterfield County, S.C.

Pre-proposal research synopses will be reviewed, and those meeting current research interests will be invited to submit full proposals.

Initial study determines fruit bats and ferrets are susceptible to virus causing COVID-19, but pigs and chickens are not.

Providing environmental enrichments does not appear to be a risk factor for wooden breast or bacterial infection

Automated camera system to generate animal-based measurement that could help enhance poultry raising practices.

New immunotherapy could be used to treat viral diseases in poultry and humans by creating appropriate synthetic antibodies.

Veterinary experts assert that there is no indication that livestock can be carriers of COVID-19 and be a source of infection to people.

Two projects uncover some challenges with cage-free laying hens, including control of salmonella and northern fowl mite infestations.