USDA awards $6.5m to create three functional genomics projects led by Iowa State University (swine), University of California-Davis (cattle) and Western University of Health Sciences (chickens).
Bayer launches smartphone apps to help swine professionals analyze and track sow body condition scores and learn more about pig health and well-being in augmented reality-based game.
Wide range of environmental and production conditions need to be considered when formulating swine diets.
RNA particle technology provides swine producers disease specific vaccines to protect herd health.
APHIS Wildlife Services conducts first field trial of feral swine toxic bait; plans modifications to mitigate hazards to non-target species.
Medium-chain fatty acids are molecules with 6-12 carbon chains that have shown functional activities beneficial to all phases of swine production and value chain movement.
Kansas State researchers have verified guidelines for amino acid histidine for nursery pigs.