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Particle size, feed additive interaction 'overlooked' in broiler performance

Corn particle size and RFCs influence broiler performance under necrotic enteritis challenge.

While the poultry industry has generally been successful at providing consumers with safe and affordable protein products, the advent of antibiotic-free or “no antibiotics ever” production systems has challenged the poultry industry, according to C.T. Caraway, G.K. Walker and the late J. Brake with North Carolina State University.

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TAGS: Poultry
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