Vaccine induces immunity to infection by brucella in domestic ruminants.

Interdigital hyperplasia in cattle had been attributed mostly to poor hygiene, but new research finds genetic component.

U.K. study to inform design of control and treatment strategies for Johne's disease.

Supplementing cow’s diet with amino acid methionine for 30 days after calving can improve feed intake and milk quality.

While highly palatable, hay affected by Maillard reactions ties up protein, making it unusable for animal digestion.

Supplementing oregano essential oil offers potential solution to help reduce presence of antimicrobial-resistant bacteria in dairy calves.

Due to emphasis on animal welfare and newer pain mitigation options available, AABP updates calf dehorning guidelines.