Dairy industry and National Football League have partnered for 10 years on Fuel Up to Play 60, a program focused on promoting good health in K-12 students.
U.S. and Chinese negotiators agree to return to talks in October.
Location in Drummondville, Que., chosen to allow plant to be more agile with exports to U.S.
Product line debuting nationwide this fall includes vegan burger patties and deli slices as well as sour cream and cream cheese.
Convenience stores offering wide selection of entrée and full-meal options, creating more demand for U.S. red meat.
Industry awaits anticipated "giant package" to solve latest conundrum on biofuel waivers.
Alltech and Archbold Biological Station form strategic research alliance for sustainable beef production.
U.K./China project to tackle antimicrobial resistance in poultry.
Company to produce plant-based shellfish products for foodservice operators.
Acquisition will combine Ceres’ knowledge of food soy export market with Redwood’s non-GMO soybeans.