Givaudan, a global leading company in taste and wellbeing, and Bühler, global leader for food processing solutions, jointly announced the official opening of the APAC Protein Innovation Centre. Located at the Givaudan Woodlands site in Singapore, the Protein Innovation Centre is jointly run and supported by experts from both companies and is connected to a vast network of R&D innovation centers in Switzerland and key hubs across the region that enables agile plant-based product
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