Iowa State University to continue operating sustainable agriculture-focused Leopold Center through private funds generated by its endowment account.

Jacqui Fatka, Policy editor

May 18, 2017

2 Min Read
Branstad vetoes language to shut down Leopold Center

Iowa Gov. Terry Branstad signed into legislation on May 12, 2017, Senate File 510, a bill that included language to “eliminate the Leopold Center for Sustainable Agriculture.” However, he vetoed this segment of the bill, sparing it from elimination.

While the center will no longer receive any state appropriations, the governor's action allows Iowa State University to continue operating the Leopold Center through private funds generated by its endowment account.

The roughly $1.5 million the Leopold Center would have received through the Agriculture Management Account - one of four accounts comprising the Groundwater Protection Fund - will be directed to the Nutrient Research Center.

The Leopold Center, named in honor of renowned Iowa-born naturalist Aldo Leopold, was created as part of the 1987 Iowa Groundwater Protection Act, which also was signed by Branstad.

“For 30 years, the Leopold Center has offered hope, new knowledge and significant research findings to Iowa and the nation,” Leopold Center director Mark Rasmussen said. “While we appreciate that the name and the center will remain, the loss of all state funding severely restricts operations and our ability to serve our many stakeholders.”

More than 30 new grant projects were approved to begin in February, and their management now will transfer to the Iowa State University College of Agriculture & Life Sciences, which has been charged with winding up the Leopold Center’s affairs by the end of the 2017. Over the past three decades, the Leopold Center sponsored more than 600 grants involving research, education and demonstration on a wide range of agricultural topics, as outlined in its educational mission in the Iowa Code.

Researchers investigated many practices years before they were enshrined in Iowa’s Nutrient Reduction Strategy, including: buffer strips, bioreactors, prairie strips, cover crops, payments for ecosystems services, integrated pest management, early spring nitrate tests, crop rotations and rotational grazing. Local foods systems were just getting started in Iowa as the Leopold Center promoted farmers markets, grape production for wineries, food hubs and immigrant garden projects. Thousands of investigators, graduate students, farmers, community members, agency staff and interested Iowa residents have participated in Leopold Center research and outreach.

“To all those who collaborated with the center, to faithful advisory board members and grantees, to the (Iowa State University) personnel who worked on so many projects and shared the results of their Leopold Center funding, we offer sincere thanks and appreciation. Your efforts on behalf of sustainable agriculture were and are valuable. We are deeply grateful for the outpouring of supporters who contacted their legislators, signed petitions and testified in favor of keeping the Leopold Center doors open at the public hearing on April 17. We appreciate the many emotional letters and opinion pieces you have written to news outlets and social media on behalf of the center and on the future of sustainable agriculture in Iowa,” a statement issued by the Leopold Center said.

About the Author(s)

Jacqui Fatka

Policy editor, Farm Futures

Jacqui Fatka grew up on a diversified livestock and grain farm in southwest Iowa and graduated from Iowa State University with a bachelor’s degree in journalism and mass communications, with a minor in agriculture education, in 2003. She’s been writing for agricultural audiences ever since. In college, she interned with Wallaces Farmer and cultivated her love of ag policy during an internship with the Iowa Pork Producers Association, working in Sen. Chuck Grassley’s Capitol Hill press office. In 2003, she started full time for Farm Progress companies’ state and regional publications as the e-content editor, and became Farm Futures’ policy editor in 2004. A few years later, she began covering grain and biofuels markets for the weekly newspaper Feedstuffs. As the current policy editor for Farm Progress, she covers the ongoing developments in ag policy, trade, regulations and court rulings. Fatka also serves as the interim executive secretary-treasurer for the North American Agricultural Journalists. She lives on a small acreage in central Ohio with her husband and three children.

Subscribe to Our Newsletters
Feedstuffs is the news source for animal agriculture

You May Also Like