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Milk jugs in a grocery dairy case Chad Baker/Jason Reed/Ryan McVay/Photodisc/Thinkstock

Dairy supply chains need to adjust

COVID-19 causing shifts and uncertainty in purchasing patterns and dairy consumption habits.

The COVID-19 pandemic is dramatically affecting consumer habits and dairy supply chains as foodservice demand plummets and grocery sales surge. Consumers struggling with job losses and economic uncertainty quickly returned to buying basic dairy products like fluid milk, commodity cheese and butter.

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