If you are a U.S. livestock, dairy, poultry or egg farmer, it is personal, very personal.
University of Illinois researchers and pigs are stepping up to develop life-saving technology to assist in the fight against COVID-19.
Thought of ripping off the Band-Aid and saying we can get back to the “old normal” does not have much appeal.
The cattle business is nearing a cataclysmic change that will overshadow the conversion to boxed beef that riled the industry half a century ago.
For those who think this is a grossly over-exaggerated pandemic, you need to crawl out from under your rock and talk with people dealing with the infection load.
What should we be thinking about for next week? Bauer says it may well be a slowing of the production chain that could translate into a slowing of late phase performance in on-farm finishing units.
To meet this unprecedented need, GENYOUth has launched, "For Schools' Sake – Help Us Feed Our Nation's Kids!"
Current events could result in an estimated additional 17.1 million people experiencing food insecurity, an increase of 46%.
