Max Armstrong talks with Kemin Swine Technical Service Manager, Tom Marsteller, DVM, about the industry’s challenge to improve swine antibiotic stewardship and how improving gut health is a way to help animals overcome common enteric and respiratory diseases. It’s an effort that helps meet evolving consumer demand, ease human health concerns and preserve the efficacy of antibiotics that will remain important in treating disease in the future.

Kemin improving antibiotic stewardship through stronger gut health from Informa Engage on Vimeo.