In our first episode of the new year, livestock economist Michael Nepveux of the American Farm Bureau Federation discusses 2019's black swans, and hopes for expanded exports in 2020.
Topics range from practical information to outlooks for future decision-making.
Prices received by meat animal and dairy producers rose, but biggest gains seen in poultry and egg sector.
A roundup of new employees and appointments in the agribusiness industry.
Efforts bolstered by $3 million from USDA’s Market Access Program.
U.S. farm economy has demonstrated resiliency in the face of trade wars, extreme weather and other disruptive events.
Farm Foundation partners with ERS to provide 10 graduate-level students with deeper understanding of production agriculture, agribusiness and government.
FCA recognized as one of best small agencies to work for in federal government.
Community members raise nearly $100,000 to be split between families.
Brand continues to celebrate beef, highlighting its taste, nutritional benefits and producers.