Targeted deer culling controls CWD

Targeted deer culling controls CWD

Researchers are looking into the effectiveness of culling deer in CWD-affected areas and if the practice affects hunting levels.

CHRONIC wasting disease (CWD), the equivalent of bovine spongiform encephalopathy in deer, has crept across the U.S. landscape from west to east, beginning in Colorado in the late 1960s and reaching the Midwest by 2002.

Now, researchers at the University of Illinois are providing a first look at the long-term effectiveness of the practice of culling deer in areas affected by CWD to keep the disease in check. Their study appears in the journal Preventive Veterinary Medicine.

Each year, the Illinois Department of Natural Resources tests 7,000 (hunted, culled or incidentally killed) deer for CWD infection, conducts aerial surveillance to see where deer congregate and sends in sharpshooters to cull deer at the sites with disease, said Jan Novakofski, a professor of animal sciences at the University of Illinois and an author of the study.

"We know a lot about how far deer typically move," he said. "If they're sick, they're going to spread the disease that far. So, if you find a deer that's sick, you draw that small circle, and you shoot there."

Novakofski called this approach "a textbook scientific strategy for control. You reduce contact, and you reduce the spread of infection with the smallest overall impact on healthy deer."

He and his colleagues at the Illinois Natural History Survey (INHS), which is part of the university's Prairie Research Institute, found that the strategy worked: The prevalence of CWD in tested Illinois deer remained at about 1% from 2002 to 2012.

The team also found that hunters were killing more deer each year in each region of the state (north, central and south) regardless of CWD and disease management. Statewide, the number of deer killed by hunters went from 147,830 in 2001, before the appearance of CWD, to 181,451 in 2012. The only exception: Two counties out of 10 with cases of CWD saw a reduction in hunter-harvested deer over the same period.

"We wanted to know whether Illinois hunters have fewer deer to hunt now than they did before CWD," said Nohra Mateus-Pinilla, a wildlife veterinary epidemiologist at INHS who led the study with postdoctoral researcher Mary Beth Manjerovic. "We found that hunter harvest has increased, and the prevalence of CWD has been maintained at low levels for 10 years in Illinois."

This finding answers a longtime complaint by some hunters that the culling of deer makes it harder for them to find deer to shoot, Novakofski said.

"Since 2001, hunter harvest of deer has increased similarly in the northern region of Illinois, where CWD occurs, and the rest of the state, where there is no disease or sharpshooting," he said.

In the two Illinois counties with fewer deer, "the reductions were 11-20%," Manjerovic said.

The team compared the Illinois experience with that of Wisconsin, which changed its CWD management strategy from one that relied on culling to one that consisted primarily of allowing hunters to thin deer herds, the researchers said. Wisconsin saw a striking increase of infection in CWD-tested deer after it did that, the team found.

"In the early years in Wisconsin, (CWD prevalence) was still about 1%, just as it was in Illinois," Manjerovic said. "Then, the strategy changed. Since 2007, CWD prevalence has increased to about 5%."

"We can't find an environmental or other variable that explains the increase in prevalence except a change in management," Novakofski said.

Volume:85 Issue:44

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