Stretch dollar at meat counter

Stretch dollar at meat counter

Meat specialist offers consumer tips for making right meat purchase and grilling.

THE grilling season has officially begun, but with so many different choices and steadily increasing beef prices, many consumers often stand at the meat counter trying to figure out what to buy.

It's hard to know which cut of meat is the right choice.

Kansas State University's Travis O'Quinn recently offered some beef purchasing tips to help make the process easier. According to O'Quinn, there are ways to make smart choices

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