WHILE doing some research recently, I inadvertently stumbled onto a talking point previously unknown to me. It's apparently a favorite, as you'll find it commonly repeated out there in cyberspace.
Search the following: "While 56 million acres of U.S. land are producing hay for livestock, only 4 million acres are producing vegetables for human consumption." The statement is generally attributed to the U.S. Department of Commerce "Census of Agricultu
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