U.S. red meat exports gained momentum in May, with shipments of both beef and pork increasing significantly year over year and reaching 2016 highs, according to statistics released by the U.S. Department of Agricutlreu and compiled by the U.S. Meat Export Federation (USMEF).
May beef export volume increased 12% from a year ago to 99,451 metric tons (mt). Export value of $533.3 million was 4% lower than a year ago but still the highest since July 2015. For January through May, expor
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