Lessons to learn from food safety failure at Chipotle

Lessons to learn from food safety failure at Chipotle

IT has been nearly three months since the Centers for Disease Control & Prevention announced the initial foodborne illness outbreak at Chipotle restaurants, but the company continues to reel from the disaster. For any food company, an outbreak of foodborne illness is a worst-case scenario.

While the Chipotle outbreak may have garnered a great deal of attention versus other past foodborne illness events, it certainly isn't the first to occur. Ho

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