In ongoing efforts to prepare animal food organizations for implementation of the Food Safety Modernization Act (FSMA), three leading animal food industry trade associations hosted the first-ever Food Safety Preventive Control Alliance lead instructor training for the preventive controls for animal food.
The American Feed Industry Assn. (AFIA), the National Grain & Feed Assn. (NGFA) and the Pet Food Institute (PFI), in conjunction with the U.S. Food & Drug Administration, b
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