FARMERS from across the globe, no matter their style of farming or type of end product, size of operation or amount of income, are all in the same business: farming. These are the food, fiber and fuel producers who contribute to demands for a local, regional, national and/or global system. We should be proud of that fact and share it.
We also have to come to terms with the fact that, in most developed nations, agriculturalists are a minority of the
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