Feeding the world after 2050

Feeding the world after 2050

Reducing post-harvest losses and using modern ag technology key to feeding future population.

BY 2050, the world's population will reach 9.0-9.5 billion people, and by the end of the century, the population in Africa is expected to be three times its current level, according to Douglas Southgate, a professor in The Ohio State University's College of Food, Agricultural & Environmental Sciences.

As a result, food insecurity in Africa will be much more severe than in other parts of the world, Southgate said during the kickoff of the colleg

All access premium subscription

This content requires a subscription to Feedstuffs in order to access. If you are a paid subscriber, use your email and password to Log In now.


Current Feedstuffs Subscribers: Online and mobile access are now included at no charge to you. To read this article, use your subscriber email and password to log-in to your account (or contact us for assistance in updating your account.)


Not Currently a Subscriber: Subscribe NOW to Feedstuffs and receive our print and/or digital publications, enewsletters and premium online content. Visit Feedstuffs.com and click on Subscribe at the top of the page for more information.


SUBSCRIBE NOW https://circulation.feedstuffs.com/Publications.aspx


TO RENEW YOUR SUBSCRIPTION https://circulation.feedstuffs.com/SubscriptionOffers.aspx


Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish