Duncan recaps year at helm of ADSA - (audio)

Dr. Susan Duncan, professor of food science and technology at Virginia Tech, talks about her year as president of ADSA.

Dr. Susan Duncan, professor of food science and technology at Virginia Tech, talks about her year as president of the American Dairy Science Association as well as such key topics as the importance of scientific communication and research funding. We caught up with her at the ADSA annual meeting in Salt Lake City Utah.  Click here to download and listen

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