TOO often, political and economic agendas color the discussion surrounding the food supply, Chris Policinski, Land O'Lakes president and chief executive officer, told the World Food Prize Borlaug Dialogues.
"So much of our discussion is focused on good food or bad food," he said.
For instance: Technology or no technology? Small farm or large farm? Organic or conventional? The problem, he said, is that the debate is divisive
All access premium subscription
This content requires a subscription to Feedstuffs in order to access. If you are a paid subscriber, use your email and password to Log In now.
Current Feedstuffs Subscribers: Online and mobile access are now included at no charge to you. To read this article, use your subscriber email and password to log-in to your account (or contact us for assistance in updating your account.)
Not Currently a Subscriber: Subscribe NOW to Feedstuffs and receive our print and/or digital publications, enewsletters and premium online content. Visit Feedstuffs.com and click on Subscribe at the top of the page for more information.
SUBSCRIBE NOW https://circulation.feedstuffs.com/Publications.aspx
TO RENEW YOUR SUBSCRIPTION https://circulation.feedstuffs.com/SubscriptionOffers.aspx