THE U.S. Poultry & Egg Assn. (USPOULTRY) and the USPOULTRY Foundation recently announced the completion of a funded research project in which researchers developed a carbon footprint and assessment tool for poultry producers.
The University of Georgia researchers, led by Dr. Claudia Dunkley, developed the carbon footprint assessment and calculation tool — a computer-based, user-friendly spreadsheet that can be easily accessed and used by poultr
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