Antibiotics in farm-raised fish evaluated

Antibiotics in farm-raised fish evaluated

ANTIBIOTIC use in human and animal populations has been under scrutiny because of the development of resistant microbial strains.

In a new study, doctoral candidate Hansa Done and Dr. Rolf Halden, researchers at Arizona State University's Biodesign Institute, examined antibiotic use in the rapidly expanding world of global aquaculture.

Done and Halden measured the

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