Steel chips can remove 85-98% of E. coli in small column testing.

June 1, 2018

2 Min Read
Steel chips show promise at removing E. coli from storm drain water
Samples with varying levels of E. coli is run through these steel chips to evaluate their ability to remove the bacteria from the simulated storm water. The small column testing showed that carbon steel chips can remove anywhere 85-98% of the E. coli.South Dakota State University

A summer rainstorm can rejuvenate the landscape, but the runoff it creates may contain contaminants, such as Escherichia coli, that can negatively affect water quality in rivers and streams.

Peng Dai, a graduate student in the South Dakota State University department of civil and environmental engineering, is testing an inexpensive yet efficient means of removing E. coli from storm water runoff: steel chips.

“Storm water can carry human and animal waste into rivers and streams,” said Dai, who completed his master’s degree in May. His research adviser is assistant professor Guanghui Hua. The project was funded by the East Dakota and James River Water Development districts and the U.S. Department of Transportation, through the Mountain Plains Consortium.

E. coli contamination is one of the major water quality impairments of the Big Sioux River, according to the South Dakota Department of Environment & Natural Resources. Testing at several storm water drainage sites in Brookings, S.D., showed that E. coli concentrations at these drainage sites after a summer storm can be as high as 2,000 colony-forming units (CFU) per 100 mL.

Hua explained that a previous graduate student had tested zeolite, limestone and steel slag, a byproduct of the mining industry, as well as steel chips. Those results led to Dai’s study focusing on steel chips.

Small column testing showed carbon steel chips can remove anywhere from 85% to 98% of E. coli from simulated storm drain water, according to Dai. The steel chips tested are waste materials gathered from a Sioux Falls, S.D., machine shop.

Dai examined steel chips ranging in size from 0.5 mm to 8.0 mm and used simulated storm water with E. coli concentrations from low (10 CFU/100 mL) to extremely high (106 CFU/100 mL) levels. He also evaluated the effect of pH at levels 5, 7 and 9, as well as contact times of 5-20 minutes.

“I controlled the nutrient levels in the simulated storm water so that the E. coli survived but did not multiply,” Dai explained.

He found that the 0.5-2.0 mm chips worked best. In addition, “the longer the contact time, the better. At 20 minutes, the steel chips can remove nearly 99% of E. coli,” Dai said. Although the lower pH produced better results, Dai recorded removal rates of at least 90% for all pH levels tested.

In addition to the continuous flow testing, Dai simulated intermittent storm water events in which water circulated for six hours, then the chips were dry for six hours, followed by six hours of flow. “They worked the same; the chips still keep a high efficiency removal rate,” Dai said.

His research provided the groundwork for another graduate student who is designing a filter for pilot-scale testing.

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