Producers make changes after new antibiotic use rules

New producer survey shows how livestock and poultry producers are adapting to new rules on shared-use antibiotics.

The two most common changes livestock and poultry producers are making in response to the loss of shared-use antibiotics are increased use of vaccines and better sanitation and biosecurity, according to a new study just completed by Brakke Consulting Inc.

The survey, “New Strategies for Health & Performance in U.S. Livestock & Poultry Production,” was conducted among beef, dairy, swine and poultry producers in late 2016. New antibiotic regulations and the Veterinar

All access premium subscription

This content requires a subscription to Feedstuffs in order to access. If you are a paid subscriber, use your email and password to Log In now.


Current Feedstuffs Subscribers: Online and mobile access are now included at no charge to you. To read this article, use your subscriber email and password to log-in to your account (or contact us for assistance in updating your account.)


Not Currently a Subscriber: Subscribe NOW to Feedstuffs and receive our print and/or digital publications, enewsletters and premium online content. Visit Feedstuffs.com and click on Subscribe at the top of the page for more information.


SUBSCRIBE NOW https://circulation.feedstuffs.com/Publications.aspx


TO RENEW YOUR SUBSCRIPTION https://circulation.feedstuffs.com/SubscriptionOffers.aspx


Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish