Phytogenics register with Millennial foodies

Survey reveals high acceptance for phytogenic feed additives among Millennial foodies.

For 87% of Millennial foodies, meat and poultry produced with phytogenic feed additives would make a positive impact on their brand choice.

Phytogenics score a high level of approval among Millennial foodies, according to an online survey conducted in December 2016 by Millennium Research and commissioned by Delacon, a global pioneer in phytogenic feed additive solutions for animal nutrition.

Nine out of 10 (87%) Millennial foodies say meat and poultry produced with phytogenics

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