Over the past decade, the U.S. hog and pork industry has gone from lagging production with tight margins to a production recovery phase. In a new report from the RaboResearch Food & Agribusiness group, analysts took a look at the potential growth of the pork industry and the factors determining the growth.
Rabobank’s analysis revealed that the U.S. pork industry will continue in expansion mode through 2025, supported by increased production efficiency and additional processi
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